Description
Sunflower microgreens are packed with complete plant protein. Their strong stems and vibrant green leaves offer a fresh and crunchy texture that’s perfect for snacking, salads, sandwiches, wraps, and more.
Low in calories but contains a wealth of essential nutrients. From folic acid and selenium to calcium and vitamins A, C, D, and E, these microgreens offer a diverse array of valuable vitamins and minerals.
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